Bim’s

A weekday lunch formula, starter plus main at €16 or the main alone at €12.50: grilled pork dumplings, a vegetarian galette, beef japchae or a grilled-sesame salad, then dolsot bibimbap at €18, barbecued beef at €19, pork seasoned with gochujang and grilled, or chicken stir-fried in a spicy sauce. The house gives a page of its own to Korean fried chicken, served also as chi-bap — rice topped with fried chicken in yangnyum sauce.